Monday, July 8, 2013

June - Sicilian Wines by Chuck Cramer


I’m afraid I lost my notes, so this is from memory.

Chuck Cramer from the Wine people presented wines of Sicily, from 2 producers, Miopasso and Santa Tresa. Chuck’s all the way from the USA, and has been in the UK for the last 10 years or so – is a highly entertaining speaker, and brought a very well priced selection of wine with him.

- Miopasso Grillo (W) 2012 Terre Siciliane - £8,99
- Miopasso Fiano (W) 2012 Terre Siciliane - £8.99
- Santa Tresa Rina Ianca Grillo Viognier(W)  2012 Terre Siciliane - £10.75 70% Grillo, 30% Viognier
- Santa Tresa  Frappato 2011 IGT Sicilia - £10.75 – 100% Frappato
- Santa Tresa  Cerusuolo di Vittoria 2011 £9.99-10.99 60% Nero D’Avola, 40% Frappato
- Santa Tresa Avulisi 2010, IGT Sicilia, £14.99 – 100% Nero D’Avola

Grillo is better known as the base grape for Marsala, and makes a very nice straight white – highly recommended.
The Fiano – I’m afraid Fiano doesn’t do it for me – I just find it bland, and perhaps a bit flabby.

The Grillo/Viognier blend is very good and does genuinely put together the best of the viognier and the Grillo grapes.
The Frappato grape gives a quite light red wine, maybe a bit like Gamay, and very drinkable. However, matched with the tannins and body of the Nero d’Avola gives a truly superb wine, while I find the pure 100% Nero d’Avola just too tannic.

So – my recommendations – the Rina Ianca white and the Cerusuolo red – try them, you will not be disappointed.