From the Wine Society: A true delicacy made from kéknyelu, an almost mythical Hungarian white grape variety grown in a mere 50 hectares of vineyard in the Badacsony region, next to the stunningly beautiful Lake Balaton. The wine is crisp, medium-bodied and with delicious pear, stone fruit and red apple freshness.
Wine: Badacsonyi Kéknyelű, Sabar 2018
Country:Hungary
Grape: Keknyelu
From the Wine Society,
£12.50
Value for Money –
5/10
Quality/Flavour –
7/10
For me, it was just another half decent well made white, but not outstanding and quite pricey. So, interesting, but not worth crossing the road for.
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